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The biggest moonshots in YC’s S22 batch

TechCrunch

That’s a whole lot of potential mouths to feed; seafood consumption is poised to nearly double by 2050, per researchers at Stanford. Another part of me just can’t get over how fantastically bleak it is to essentially enable people to sell a part of their future net worth to investors. – Harri Weber. – Kyle Wiggers.

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Accelerating Sustainable Food Business Solutions to Reshape Our Cities

Impact Hub

The UN predicts that by 2050, this proportion will rise to more than two thirds. Technological leaps have enabled many (though by no means all) of us city-dwellers to sustain ourselves adequately, despite breaking our traditional connection with agricultural life. This is where the seed for the Feeding the City incubator was planted.