Accelerating Sustainable Food Business Solutions to Reshape Our Cities
Impact Hub
AUGUST 19, 2020
Meanwhile, the individual costs to our own health of what we eat will add up to 1.3 It is clear that without rapid innovation on a global scale, what we eat in our cities and how we produce it poses an existential challenge. This is where the seed for the Feeding the City incubator was planted. trillion USD by 2030.
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