Latin America’s food paradox
TechCrunch
NOVEMBER 13, 2021
Daniel Cossío. Contributor. Share on Twitter. Daniel Cossío is the regional director at Village Capital Latin America and cares about building a more equitable future for the region. Latin American farms and fields produce a lot of food, but 47 million people still remain hungry. The region accounts for about a quarter of global exports in agricultural and fisheries products, including fruits and vegetables, salmon, maize, sugar and coffee.
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